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    Home » Recipes » Vegan Recipes

    Vegan Easter Recipes

    Published: Mar 25, 2021 · Updated: Mar 22, 2022 · This post may contain affiliate links.

    Planning a plant-based Easter feast? You've come to the right place. I've rounded up all my favorite Vegan Easter recipes right here, so you can plan the perfect menu. From easy appetizers, to hearty main dishes, to sweet desserts - there's something for everyone.

    Easter is the perfect holiday for putting together a vegan brunch or dinner. With all of the fresh, seasonal product of spring - these recipes are filled with light leafy greens, fresh asparagus, beets, carrots, and bright, citrusy flavors. So much deliciousness!

    Use these mix and match vegan menu suggestions to create a memorable Easter feast for your family and friends.

    P.S. If you want to make things even easier this Easter, go snag a copy of my new Vegan Brunch Book. It's the perfect way to plan a delicious and simple Easter brunch!

    Vegan Easter Appetizers

    • Deviled Tomatoes
    • Mushroom, Asparagus, and Artichoke Medley
    • Beet Muhummara
    • Spinach or Arugula Strudel
    • Green Pea, Parsley, and Pistachio Dip
    • Raw Vegan Cheddar Cheese Spread
    • Rosemary Roasted Mushrooms
    • Mushroom, Asparagus, and Artichoke Medley
    Deviled tomatoes recipes
    Deviled tomatoes

    Vegan Easter Soups

    • Greek-Flavored Spinach and Orzo Soup
    • Vegan Tomato Gazpacho
    • Lemony Leek and Mushroom Soup
    • Creole Carrot Soup
    • Vegan Cream of Broccoli Soup
    • Creole Eggplant Soup
    • Classic Leek and Potato Soup
    Creole Eggplant soup recipe
    Creole Eggplant Soup

    Vegan Easter Salads

    • Spring Greens Salad with Endive and Oranges
    • Mixed Greens Salad with Beets and Walnuts
    • Asparagus with Mustard-Dill Sauce
    • Beet and Red Cabbage Slaw
    • Orange and Cucumber Salad with Spring Greens
    • Mixed Greens Salad with Avocado, Apples, and Baked Tofu
    • Quinoa and Asparagus Salad
    Spring greens salad with cucumbers and oranges
    Orange and Cucumber Salad with Spring Greens

    Vegan Easter Main Dishes

    • Seitan and Polenta Skillet with Fresh Greens
    • Creamy Roasted Red Pepper Pasta
    • Roasted Seitan, Peppers, and Portabellas
    • Crustless Tofu Quiche with Mushrooms and Herbs
    • Orzo-Stuffed Bell Peppers
    • Pasta Primavera
    • Linguine with Asparagus and Portabella Mushrooms
    • Citrus-Roasted Tofu (photo at top)
    • Spring Vegetable Tart
    • Paella Vegetariana
    • Quinoa, Broccoli, and Vegan Cheese Casserole
    • Vegetable White Bean Hash
    • Baked Chickpea Ratatouille
    Roasted Seitan with Peppers and Mushrooms
    Roasted Seitan, Peppers, and Portabellas

    Vegan Easter Side Dishes

    • Roasted Potatoes and Tomatoes with Rosemary
    • New Potatoes with Parsley and Almond Pesto
    • Vegan Lentil Meatballs
    • Hasselback Potatoes
    • Sautéed Broccoli or Broccoli Rabe, Baby Carrots, and Yellow SquashCauliflower with Parsley-Pecan Breadcrumbs
    • Cauliflower Rice Pilaf
    • Contemporary Creamed Spinach
    • Simple Sesame-Roasted Asparagus
    • Asparagus, Squash, and Red Bell Pepper Sauté
    • Orange-Glazed Beets
    Hasselback Potatoes Cooked
    Hasselback Potatoes

    Vegan Easter Desserts and Treats

    • Vegan Rice Pudding
    • Carrot-Walnut Muffins
    • Triple-Citrus Cupcakes
    • Caramel Macchiato “Cheese” Cake
    • Big Orange Bundt Cake
    • Vegan Apple Strudel
    • Cool Season Fruit Bowl
    • Creamy Peanut Butter Pie
    • Chocolate Ganache Cake
    • Chocolate-Coated Key Lime-Coconut Creme Pie

    Still craving something sweet? Find even more vegan Easter desserts here.

    Chocolate-coated vegan key lime pie recipe
    Chocolate-Coated Key Lime Coconut Creme Pie

    And if you're still searching for the perfect recipes, be sure to check out my new Vegan Brunch Book! It's the easiest way to plan the ultimate vegan friendly Easter Brunch.

    More Vegan Recipes

    • Fudgy Avocado Brownies (Vegan!)
    • 11 Best Vegan “Cheese” Recipes
    • Vegan Banana Cake
    • Chickpea Chocolate Chip Cookies

    Reader Interactions

    Comments

    1. Colleen Dethomas says

      April 13, 2014 at 6:43 pm

      I love these recipes. They all sound so good, can't wait to try them.

    2. Nava says

      April 13, 2014 at 10:34 pm

      Thanks, Colleen. Come back and let us know what you made and how it turns out for you.

    3. VeganAUD says

      April 15, 2014 at 11:22 am

      Fantastic!!! Wish I could get an evite to enjoy all this :). But I am happily choosing a few to make for this Sabbath. Thank you.

    4. Nava says

      April 15, 2014 at 11:31 am

      So kind of you … I hope you enjoy these!

    5. Mary Ryan says

      April 03, 2015 at 7:32 am

      Can't wait to try some of these recipes!!! Thanks!!

    6. Alma Beats says

      February 24, 2016 at 2:36 am

      Wow! These look delicious! I wasn't planning on making anything fancy yet this post may have me reevaluate. I can’t wait to try the Roasted Seitan, Peppers, and Portabellas.

    7. gail says

      March 23, 2016 at 1:09 pm

      Kitniyot, (legumes) is a Hebrew word meaning legumes. During the Passover holiday, the word kitniyot takes on a broader meaning to include the category of foods that may not be eaten during Passover by Jews following traditional Ashkenazi laws and customs. Long-standing tradition in other communities and recent rulings have given support in certain cases for variation from this practice.

    8. DANIEL KALDERON says

      March 14, 2018 at 10:22 am

      GO VEGAN -FULL SUPPORT !!!

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    Hi, I'm Nicole! I'm the creator behind VegKitchen, and the author of the popular cookbook, Weeknight One Pot Vegan Cooking. Learn more about me here.

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