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    Home » Recipes » Vegan Food Hacks

    Vegan Food Hacks

    • Gluten-Free Quinoa Pizza Crust or Flatbread
    • Vegan Spinach Quesadillas & Pinto Bean Salad Dinner
    • Greens-Stuffed Potato Curry Dinner
    • Easy Vegan Bowls You Can Make Without Recipes
    • Crispy Quinoa Crumbs
    • Vegan Cauliflower Alfredo Sauce
    • Super-Quick Veggie Burger and Gazpacho Dinner
    • 5 Simple Ways to Use Baked Tofu
    • Instant Vegan Taco Filling
    • Brilliant 4-Ingredient Gazpacho
    • How to Make Vegan Parmesan Cheese — Easiest Ever!
    • Easy Vegan Lunch Ideas for Every Day
    • Vegan Italian Meatball Sub Dinner
    • Maya Kaimal Indian Simmer Sauces & More
    • Laughably Easy Vegan Meatballs
    • Pesto and Mushroom-Stuffed Sweet Potato Dinner
    • Vegan Egg Foo Yong
    • “Beefy” Vegan Nachos Grandes
    • Vegan Tofu Scrambles to Make Without a Recipe
    • Vegan Chickpea Flour Omelets or Frittatas
    • Avocado Black Bean Wraps
    • Portobello Mushroom Wraps with Creamy Coleslaw
    • Baked Tofu & Peanut Satay Wraps
    • 8 Ways to Use Tube Polenta: Recipes and Ideas
    • Cauliflower Spanish Rice
    • 20-Minute Lentil Curry Dinner
    • Cauliflower Fried Rice with Mushrooms & Chickpeas
    • Amy’s Vegan Lunch Box Hacks for Your Busiest Days
    • How to Make Anything Taste Like (Vegan) Bacon
    • 9 Ways to Use Crunchy Granola
    • Instant Butternut Squash Soup with Spinach and Peas
    • Fuss-Free Baked Polenta Fries
    • 10 Easy Ideas to Make Brown Rice More Enticing
    • Practically Effortless Tofu & Green Beans Teriyaki
    • Crunchy Granola-Peanut Butter Energy Balls
    • Totally Lazy General Tso’s Tofu Dinner
    • Super-Easy Sesame Soba Noodles
    • 6 Ways to Use Amy's Chili
    • Romantic Vegan Ravioli Dinner
    • Chocolate Granola Clusters

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    nicole malik from vegkithen.com

    Hi, I'm Nicole! I'm the creator behind VegKitchen, and the author of the popular cookbook, Weeknight One Pot Vegan Cooking. Learn more about me here.

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